Homemade Mint Sauce

Hi All

Here's a recipe for our favourite mint sauce that we use as a family. With only three ingredients and three steps, it's so simple!

Ingredients

• Chopped mint
• Ground raw sugar (or normal caster sugar)
• Vinegar

Step 1.

Place alternate layers of mint and sugar inside sauce bottle (the one you want to store and serve the sauce in), using a funnel for the sugar, until you reach the top. Don't pack it down.

Step 2.
Pour in vinegar until there is no more space. 

Step 3.

Add a pretty label and you're done!

Your sister in Christ

Sabrina